Archives: Recipes

Two samosas, any two Hakka entrees of your choice, two Garlic naan,
basmati rice, dessert, and two pops.

Ten samosas, two big bowl of Paneer or Chicken or Lamb entrees and
two big bowl of veggie or lentil entrees, ten naan bread, basmati rice and
dessert.

Two samosas, two entrees (Aloo Gobi, Dal tadka, Kaju Curry, Dhingri
Palak, Dal Palak) two Roti bread, basmati rice and two pops.

Four samosas, one veggie and two chicken or lamb entrees of your
choice, four naan bread, basmati rice, dessert and four pop.

Two samosas, two entrees of your choice, two naan bread, basmati rice,
dessert and two pops.

One samosa, one entree of your choice, one naan bread, basmati rice,
dessert and one pop.

Thick soup with choice of protein , vegetables, garlic and soya sauce.
Chicken $9.99
Shrimp $11.99
Paneer $9.99

Basmati rice cooked with mélange of vegetables, soya sauce and pepper.
Chicken fried Rice $15.49
Shrimp Fried Rice $16.49
Paneer Fried Rice $14.99

Choice of protein tossed with Asian vegetables and seasoned with house-made schezwan sauce.

Schezwan Chicken $15.49
Schezwan Shrimp $16.49
Schezwan Paneer $14.99
Schezwan Veg Manchurian $14.99

Choice of protein tossed with Asian vegetables and seasoned with garlic, chili, ginger and soya sauce.
Chicken Manchurian (Chillichicken) $15.49
Shrimp Manchurian $16.49
Paneer Manchurian (ChilliPaneer) $14.99
Veg Manchurian $14.99

Aromatic basmati rice cooked in a dumstyle with vegetables.

Cauliflower and potatoes cooked with spices.

A north Indian dish prepared with chickpea in thick masala gravy.

Add coconut milk $2.00
Mélange of vegetables tossed in dry coriander and cumin.

Add coconut milk $2.00

Mushroom cooked in a luscious spinach thick sauce.

Add coconut milk $2.00

Roasted Cashew Nuts Cooked In a Tomato, Onion and Spices.

Traditional yellow dal cooked with garlic and cumin tempering.

Add coconut milk $2.00
Cauliflower simmered in a sauce made with onion, tomatoes, bell peppers and spices.

Aromatic basmati rice cooked in a dumstyle, served with raita.

Mélange of vegetables, corn nibletstossed in a creamy gravy.

Cauliflower and potatoes cooked with spices.

Mélange of vegetables tossed in dry coriander and cumin tempering.

Roasted Cashew Nuts (Kaju) Cooked In a Tomato, cream and Spices.

Traditional yellow dal cooked with chilliand cumin tempering.

Paneer cooked in thick creamy gravy, tomatoes, cashews and spices.

cream and butter gravy with paneer.

Dumplings made from cottage cheese soaked in sweetened, thickened
milk delicately flavored with cardamom.

Sweet dumplings of reduced milk.

Traditional yellow dal and spinach tempered in fresh garlic and cumin.

An absolute delicacy created with harmonious combination of black
lentil, ginger and garlic simmered for 24 hours

Paneer cooked in a luscious creamy spinach and turmeric sauce.

Cauliflower and potatoes cooked with spices.

Mushroom cooked in a luscious spinach thick sauce.

Cottage cheese simmered in a sauce made with onion, tomatoes, bell peppers and spices.

Paneer cooked in thick gravy made of cream, tomatoes, cashews and
spices.

A renowned north Indian dish prepared with chickpea in thick masala gravy.

A Goan delicacy prepared with coconut and perfectly balanced with kokum.

A tangy fish curry made with coconut, tamarind and a hint of fennel.

Lamb cooked in onion, spices and vinegar flavor.

Tender pieces of lamb cooked in a rustic blend of spices and
Kashmiri chili.

Lamb cooked with coconut and yogurt, flavored with tempering of
mustard and Curry leaves.

Chicken cooked with spinach, yogurt and flavored with cardamom and
ginger.

Chicken cooked in a perfect combination of rich-rustic blend of spices
and ginger harmonized with coconut cream. $15.49

Tender chicken pieces cooked in luscious cream and butter gravy.

Chicken cooked with caramelized onion and tomato, garnished with
cilantro. $14.49

Boneless chicken marinated with Kashmiri chilies, yogurt and spices,
cooked in clayoven.

Chicken marinated in yogurt and cream cheese, cooked in the clayoven.

Jumbo shrimp marinated in cilantro dressing, cooked in the clayoven.
$14.99

Batter fried fish with spices.

Batter fried cauliflower with flour and spices.

Batter fried mix vegetables with chickpea flour and spices.

Cottage cheese batter, fried with chickpea flour and spices.

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Traditional yellow dal cooked with garlic and cumin tempering.

One stuffed & two garlic, chili or butter

Melange of vegetables tossed in dry coriander and cumin tempering.

Potato and pea cutlets served with Chickpeas, cilantro pesto and tangy
tamarind sauce.

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Mélange of Vegetables, corn niblets tossed with creamy gravy.

Ripe tomatoes and spices to tingle your taste buds.

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Two Samosas served with chickpeas, cilantro pesto and tangy tamarind
sauce.

Marinated lamb/Chicken & aromatic basmati rice cooked in a traditional Dum style, served with yogurt.

Roasted Cashew Nuts (Kaju) Cooked In a Tomato, Onion and Spices Based Rich and Creamy Sauce.

Romaine lettuce, tomato, red onion and carrots dressed with roasted
cumin and Himalayan salt dressing.

Add clayoven cooked chicken $3.99/shrimp $4.99